Authenticity is sometimes difficult to define, but when it comes to providing a true Chicago experience, these classic spots come to mind. Whether youre dining in the beautiful outside garden during the summer months or enjoying the lively and cozy dining room during colder months, were sure that Topo Gigio will become one of your favorite restaurants in Chicago. The following spots also double as some of the most romantic restaurants in town. Our extensive menu covers all food tastes ensuring that you and your guests will enjoy any one of our authentic dishes including: pasta, chicken, veal and fresh fish entrees. traditional Italian vegetable soup (vegetarians . A post shared by Monteverde Restaurant (@monteverdechi), Where to Celebrate Special Occasions in Chicago. Monday - Tuesday 3:00pm - 10:00pm. Opened: 1892 CLOSED ON MONDAY $5 off your order of $50 or more, 1401 N. Wells St., Chicago, IL 60610 312-787-6604, https://resy.com/cities/chi/orsos-restaurant?date=2021-06-05&seats=2. Hogsalt Hospitality is known for building some of the most popular and transformative dining experiences in the city. Located in the heart of historic Old Town Chicago, Topo Gigio Ristorante features a modern Tuscan-Style approach to Italian Cooking. Buy one Pizza get the second 1/2 off (of equal or less value), THURSDAY-TAKE OUT The Iconic Chicago Restaurants Map exists in a couple different formats. And for dessert, dont skip the tiramisu. A Chicago tradition since 1927, Italian Village is actually home to three restaurants. They are the beating heart of Chicago, from the oldest Italian classics to the Christmas-time glamor of the department store high-life. A post shared by Gioia Chicago (@gioiachicago), Where to Eat on Christmas Eve and Day in Chicago. Opened: 1927 The Corning Company originally developed the. After finding the perfect gifts, theyd walk on up and sit with the gorgeous Macys tree and eat at The Walnut Room. Start with an order of fan favorite canestri alla vodkathe elbow-shaped pastas ridges and hollow center are perfect for scooping up every last bit of creamy vodka sauce. The menu leans heavily on pastas be sure to try the seafood stew over linguini or lobster-stuffed ravioli alongside specialties like six-hour-braised osso buco. Mr. A's Italian Beef / Route 14 & Dole Ave. Altogether, the enduring institution feels like a veritable theme park of Italian food, with none of the gimmickry and all of the heartwarming nostalgia. This wont be the last time Little Italy peeks in on our list. After several more trips, he couldn't help but draw parallels between the Roman neighborhood and Chicago's own Logan Square. Tradition runs deep at this old-school, family-owned Italian joint located on the outskirts of the West Loop. Since 1923, Lou Mitchells has been a famous neighborhood hotspot for visiting celebrities, journalists, politicians, and sports figures. Boka maestro Lee Wolen prepares wood-fired pizzas, pillowy ricotta dumplings and crunchy chicken parm, bathing in fire-roasted red sauce, to complete the exquisite experience. 20 Restaurants That Define Chicago's South Side, Where to Find Great Appetizers in Chicago. Start with some antipastoan assortment of cured meats, aged cheeses and herb-cured olivesto whet your appetite. Opened: 1932 Old Town Chicago, Chicago | 58 restaurants on OpenTable Home United States Chicago / Illinois Old Town Chicago Restaurants Make a free reservation Feb 27, 2023 7:00 PM 2 people Let's go Book for breakfast today The Ambassador Room 35 reviews American $$$$ Gold Coast / Streeterville Find next available Bandol 50 reviews A post shared by Gibsons Italia (@gibsonsitalia), Where to Eat and Drink Along the Chicago River, 25 Sheltered Spots for Open-Air Dining in Chicago When It Rains. A post shared by Cara Esten Hurtle (@caraessie), 20 Hot and Delicious Soups That Beat the Chicago Cold. Well, Monteverde and RPM Italian have got it covered on that front. Eating there is like sightseeing in the 1800s, since the wood paneling, high ceilings, marble fountains, and other dcor have remained trapped in time. The impressive gluten-free menu still offers plenty of options, includingfive pasta dishes crafted using flour-free fettuccine. To learn more or opt-out, read our Cookie Policy. Oops. We admittedly frequent il Porcellino for its stellar Negroni menu, which includes four twists on the classic that incorporate pisco, Fernet-Branca and prosecco. Explore menu, see photos and read 2690 reviews: "Great, traditional, old school Italian. This tiny Gold Coast restaurant makes the perfect backdrop for date night. Though many have moved or changed hands from their original digs down in the old neighborhood, they remain institutions that define the windy city for its regulars and tourists. The owners behind Coalfire Pizza and Tempesta Market joined forces to open a new casual trattoria in Little Italy. Dive into the flavors of northern Italy at this acclaimed Logan Square restaurant. If you must, temper your order with a light insalata, like the roasted beet salad or the super-fresh caprese. Mart Anthonys isnt a cocktail lounge like Club Lucky or Club Lago or a tourist attraction like Italian Village. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. The Walnut Room is an eclectic, slightly more upscale dining room known for being the first restaurant ever opened in a department store. This place has become famous for its incredible selection, which includes 1,100 classic wines spread out over 35,000 bottles in total. 1073 W Vernon Park Pl, Chicago. Regulars know the menu by heart but for first-timers, the dishes are posted on chalkboards. The plin, miniature agnolotti filled with cheese, are beautiful and light; the beef tartare is impeccably seasoned; and the prosciutto-wrapped rabbit loin is smothered in truffle jus. 2. And for dessert, dont skip the tiramisu. See our, By submitting your email, you agree to our, Sign up for the Every meal starts with complimentary garlic bread, focaccia, and salami before diners dig into clams casino, rigatoni a la vodka, chicken and eggplant parm, cherry pepper ribs, Dover sole piccata, and more all served on vintage china. The oldest Chicago restaurants have been feeding their regular patrons and celebrity guests for decades, some over a century. La Cantina. The streamlined menu focuses on seasonal specials plus reliable go-tos such as gnocco fritto with meats and cheeses, linguine vongole and a 24-ounce bone-in rib eye with rapini gremolata. but that is to be expected. There are few brighter spots in Chicago than this unpretentious Archer Heights restaurant. Excellent ( 30) $$$$. Become a regular and the waiters might cap off your meal with chocolate-dipped profiteroles. Situated next to the Chicago River, Gibsons Italia offers panoramic skyline views, a beautiful dining space outfitted with a retractable roof, and a lovely outdoor patio. 1401 N. Wells St., Chicago, IL 60610 312-787-6604 Sunday-Thursday 11am-9pm Friday-Saturday 11am-10pm Theyve moved twice over the years throughout Chicagos Little Italy and have three separate locations. And like its predecessor, entrees come with soup and salad to ensure no one leaves hungry. 8 Oldest Restaurants in Florida She's secured a top spot in pasta-loving Chicagoans' hearts, too, with her beautiful menu of Italian treats. Heavy with Italian tradition, Chicago is home to some of the countrys best red sauce restaurants. Closed or altered hours for major holidays, so please call if unsure. A post shared by Osteria Langhe (@osterialanghe), Chicago's Happy Hour Specials, Spring 2017, Ros All Day: 30 Pink Wines to Sip Around Chicago, Mapped. Then head to longtime stalwarts Tufanos Vernon Park Tap and Brunas Ristorante. The streamlined menu focuses on seasonal specials plus reliable go-tos such as gnocco fritto with meats and cheeses, linguine vongole and a 24-ounce bone-in rib eye with rapini gremolata. Hours & Location. That's thanks to chef/owner Jonathan Goldsmith, who has turned his Ravenswood restaurant from a quiet neighborhood staple to a citywide sensation, renowned for using high-quality ingredients and offering a rotating selection of seasonally driven antipasti on any given evening, this might include olive oil-drizzled burrata, traditional eggplant parmigiana, and mild Italian sausage strewn with sauted rapini and red pepper flakes. A post shared by Grace Wong (@gracewong630), All of Chicagos Past James Beard Award Winners, Where to Order Takeout Food in Chicago During the COVID-19 Pandemic. Though the name suggests that pizzas are the main attraction, Freddys slings much more than just pies. The dishes on chef Tony Priolo's menu are a thoughtful mix of seasoned favorites and seasonal specialties, all scratch-made with the freshest and brightest ingredients. Listed between the chicken Vesuvio and the stuffed shells are a rich ravioli filled with porcini mushrooms and a spirited rendition of penne alla puttanesca. A post shared by Riccardo Trattoria (@riccardotrattoria). Even though Fields is now Macys, the wood-paneled Walnut Room endures, and its particularly popular at Christmastime when a giant tree takes over the center of the room. Known for: Celebrity patrons. Known for: Cantonese cuisine. Thursday: 11:30am-10:00pm Our Location is at 1516 N Wells St, Chicago, IL 60610. The renovated space has a modern-yet-retro look and is home to beloved dishes like chicken giardiniera, thick-cut pork chop Vesuvio, and housemade gnocchi. A remodel in 2016 gave new life to this Bridgeport establishment that dates back to 1989. The website proudly advertises its regular patronage by Frank Sinatra throughout the 1950s (he famously left $100 tips every time he came!). Chicago 7 Pepperoni, Italian sausage, red onions, black olives, green peppers, sliced mushrooms, mozzarella & ricotta. 10 Most Expensive Restaurants in Orlando The oldest restaurant in Chicago is Daley's Restaurant. The Essential Restaurants for Affordable Dining in Chicago, Give up your Chicago card if you havent dined at these icons. Glitzy and glamorous, Adalina is built to impress. Dario Monni, the owner of this sweet counter-service restaurant in Wicker Park, understands that, and his upbringing in Italy only adds to the legitimacy of this operation. A post shared by Carnitas Uruapan (@carnitas_uruapanchi). Chicagos famed Gibsons Restaurant Group is most notable for steaks, but the company expanded its portfolio in 2017 to include Italian cuisine with the opening of this elegant tri-level venue. Saturday: 11:30am-10:30pm. Consistently voted as one of the best Italian restaurants in Chicago, Topo Gigio has been a favorite for locals and visitors for over 25 years! When most folks envision Chicago-style pizza, they probably think of touristy downtown spots like Pizzeria Uno, Gino's East, and Giordano's theme park-sized temples to lasagna-thick pies heaped with sausage and cheese. The building in which the Twin Anchors Restaurant now resides was built all the way back in 1881, making it one of the oldest buildings in the area. It's no surprise, however, that the pizza is the star of the show. These restaurants are the institutions of Chicago, the heartbeat of the old town. Dont miss the ravioli di aragosta e granchio, ravioli filled with lobster and crab in a creamy saffron sauce. Like any good deep-dish destination, this one is steeped in history, showing just how intertwined Chicago's pizza populace really is. Old friends and big families admire the autographed celebrity photos and shots of the owners family tacked to the frescoed walls. But the kitchen is far from tired, going beyond typical pastas and parmigianas to specialize in rustic dishes from Siena. Dont miss out on the tripe Florentine, either: the veal tripe braised with veggies and tomatoes is a memorable recipe. This old-school favorite opened its doors in the Heart of Italy neighborhood in 1933, which almost explains the faded travel posters and weary saloon decor. The restaurant isnt named after the mountain in Italy, but actually after the local church called Our Lady of Pompei, which the original restaurant location was near. Now he's connected the two with a restaurant in the former Quiote space that spotlights healthy fare cooked in a wood-burning oven. Reservations for indoor dining are recommended, especially for Friday and Saturday evenings. It's true: For more than 25 years, Topo Gigio has helped diners celebrate birthdays, anniversaries and Friday nights over heaping plates of rigatoni, seafood-studded risotto and a mean veal saltimbocca. And the romantic ambiance makes it a perfect spot for date night. Chicago is a great town for encased meats, and while the city has an abundance of hot dog stands, Superdawg in Norwood Park is a truly unique experience. Servers dressed in tuxedos echo the stylish setting, while the modern Italian menu from former Band of Bohemia chef Soo Ahn features refined staples such as cacio e pepe arancini, veal chop parm, and a truffled Caesar salad thats prepared tableside. Head to the Heart of Italy for this family-run operation thats been around for four decades. Tempesta Market is a lovely West Town deli with wonderful sandwiches, gelato, and pantry items. Adalina. Bruna's Ristorante. The space is designed to look like a European village and the kitchen puts out items like slurpable minestrone soup and fettuccine alfredo that begs to be twirled. The restaurant sports a variety of fare, including skillet breakfasts, homemade savory and sweet pies, game meat, fresh oysters, and more. So whether youre carbo loading for a marathon or just looking for a perfect date night destination, check out our guide to the best Italian restaurants in Chicago. Hogsalt Hospitality recreates the Italian American supper club experience at River North throwback Ciccio Mio. Youve probably seen the Berghoff without realizing it! Then head to longtime stalwarts Tufanos Vernon Park Tap and Brunas Ristorante. Whether it's playing host to the James Beard Awards orthe arrival of the Michelin Guide, not to mention the endless array of new restaurants popping up throughout various neighborhoods, the Windy City's food scene is booming. The Best Old-School Italian Restaurants In Chicago Because you need more red sauce in your life. The result is a true melting pot, culinarily speaking, with an expansive range of dining styles and cuisines to excite any appetite. Join us for lunch Tuesday thru Saturday, or dinner 6 days / week. Entrees are exclusive to pasta, but with delicate, refined dishes like tortellini with lentils, Italian sausage, and braised greens, bright-pink (and highly Instagrammable) beet agnolotti with dill and smoked trout roe, and toothsome tajarin with fermented tomato, 'nduja, and oregano, you wouldn't want anything else. Manny's Cafeteria and Deli is the epitome of a Chicago classic, serving outstanding corned beef and pastrami sandwiches, potato latkes, and other Jewish deli favorites to an eclectic crowd. The restaurant and bar that currently resides there, however, opened in 1921. In 2018, it established its own brewery. There are trendier restaurants, but these are the places that capture Chicagos soul, serving the same families for generations. Tavern-style pizza sliced into squares is also known as Chicago-style thin crust or party cut, and its the specialty at Vito & Nicks in Ashburn. The space, which has just 28 seats, is dimly lit by candles and sports striking features like an exposed brick wall, an antique mirror, and teal banquettes. newsletter, 20 Restaurants That Define Chicago's South Side. Dont expect a gooey cheese pull to show off on Instagram. A post shared by Alla Vita (@allavitachicago), The Most Beautiful Chicago Restaurants of 2018, The Hottest Restaurants in Chicago Right Now, January 2018. The fried calamari is spun with banana peppers which isnt revolutionary but provides a nice little punch. A post shared by Marcus A (@greatest_artist_ever). Online ordering is available here. If youre kidphobic, go late for Sinatra's greatest hits and signature martinis in the lounge. The Essential Restaurants for Affordable Dining in Chicago. We can't explain it. Then there's the restaurant's signature pasta dish: a heaping portion of molten baked burrata lasagna, layered with bolognese, asiago cream, and fontina cheese, served in a huge slab large enough to make deep-dish pizza look dainty. This is the restaurant that the mob bosses are eating in when Lieutenant Gordon comes to arrest them in The Dark Knight. The Chicago-style hoagy isnt well known beyond the South Side communities where it originated. Other old-school touches include chalkboard menus and a cash-only policy. Church groups assemble for breakfast and politicians make sure to be photographed here during election season. Four current employees have been with the restaurant for over 50 years! Make sure to bring some bills as its cash only. Try another? Be prepared to wait in line at Home of the Hoagy, which has been in business since 1969. Predating the Peoples of Republic of China by decades, the Orange Garden Restaurants food is rooted in the classics. Daleys is famous for 24-hour breakfast, including hash browns, Belgium waffles, peach slices, raisin toast, and more. Delicately blistered from a quick 90-stint in the scorching-hot oven, each pizza arrives to the table thin and light with a puffy exterior crust. Guests can sample classic Italian dishes alongside modern interpretationswith a robust wine list to match (when in Rome, right?). The latest CDC guidance is here; find a COVID-19 vaccination site here. sweet or hot sausage, tri-colored peppers. Gibsons Bar & Steakhouse is one of the most popular, iconic, and profitable restaurants in the city (via Eater Chicago). Pompei, like many neighborhood restaurants, is an Italian eatery known for fresh pizza, daily baked bread, and amazing Italian desserts. Start with orders of the prime beef meatballs andbraised octopus before jumping into the house-made pastas (you can't go wrong with the creamy carbonara). Word spread fast, and pretty soon so many friends, family and coworkers were clamoring for a taste that Quartaro decided to open Gemma Foods, a West Town storefront offering fresh, hand-crafted pasta dishes for pickup and delivery. Many Chicago food enthusiasts exalt Lem's rib tips as the best barbecue in town, and its longevity opened in 1954 only supports that claim. This is one of the best historical restaurants you can find. The best Italian in Chicago is reflected here in large portions of spaghetti and meatballs, sausage and peppers, and other classic dishes served in sizes to feed even the hungriest of guests. Some spots have histories that span decades while others are relative newcomers. Monteverde Restaurants Italian West Loop You might recognize the chef-owner at this West Loop eatery: Sarah Grueneberg finished. It almost feels like a disservice to distillDaisiesdown to a single cuisine, but its rigorously seasonal, locally sourced menu has an undeniableItalian accent weaved throughout. Sporting just 28 seats in the main dining room, Elinas is one of the most intimate Italian-American joints in town. Where to Drink Cocktails Right Now in Chicago. Want to feel like family over a glass of wine and a bowl of red sauce? Italian cuisine boasting Midwestern ingredients is what chef Matt Troost specializes in at his restaurant in West Town. Breakfast is served all day while the dinner menu includes fried chicken, jumbo shrimp, melt sandwiches, and burgers, all of which can be spiced up with the red pepper vinegar found on every table. Adrian Kane August 19, 2022 When it comes to Italian food, Chicago has everything from fancy tasting menu spots to restaurants with "cacio e pepe" made with kelp noodles and cashew cheese. Diners are here for primarily one thing: carbs. The well-seasoned dough made with the original Pizzeria Uno recipe is the star here; try it in deep dish or thin crust form. The restaurant has made loyal customers out of famous Chicagoans over the years, including former President Barack Obama and the late White Sox owner Bill Veeck. In particular, Chicagohappens to be an Italian culinary wonderland, and we're not just talking deep-dish pizza. RECOMMENDED: Discover more of the best restaurants in Chicago. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. With no sign on the door and a solid stream of regulars, you may wonder if you've walked into a restaurant or . A charming outdoor patio, often with live music, is a great summer retreat. It has become famous for traditional Cantonese cooking, old-fashioned dcor, and huge portions. The restaurant also offers a whole gluten-free menu, which includes a rigatoni made with corn and brown rice flour that can be paired with various sauces. Gibsons is in the upper echelon of the classic Chicago steakhouse a Rush Street restaurant where folks still want to be seen, especially the classic dark wood bar in the dimly-lit first-floor dining room where patrons can stroll up for a Manhattan. Come for hearty, classic diner fare at breakfast and lunchtime, alongside baked goods and complimentary Milk Duds. For all its newness, Peanut Park instantly feels like a classic, sure to cement itself as an Italian requisite for anyone looking to live out their "Lady and the Tramp" foodie fairy tale. The old speakeasy was turned into a bar, making it one of the oldest of its kind anywhere. Originally, Berghoff wanted to showcase his homebrewed lager but couldnt obtain a liquor license. The Green Door Tavern is arguably Chicagos oldest drinking establishment, with a building that goes all the way back to 1872. Its okay to splash a little red sauce on the butcher-paper-topped tables in this raucous storefront. Specializing in Chicago style deep dish pizza is only the beginning of what we have to offer. Situated at the bustling, traffic-filled intersection of Halsted, Grand, and Milwaukee, Piccolo Sognooffersa peaceful retreat to the lush Italian countryside, complete with one of the most transportive, sprawling, and tree-lined patios in the city. Though Vivere and La Cantina are currently closed due to the pandemic, you can still grab dinner at the Village. Torchio Pasta Bar in River North does not hold back. The business changed hands in 1974 and owner Joseph Yesutis brought Gerties Ice Cream into the fold. A post shared by Chicago Food & Travel (@fabsoopark), Where to Eat Chicagos Most Iconic Dishes. We DO offer Gift Cards. Old Town Restaurants Chicago. Lou Malnati's Pizzeria 2,381 reviews Closed Now Italian, American $$ - $$$ Menu "Best Pizza in Chicago" "Deep dish pizza for the first time" Order online 3. It's a great place to go when you're counting on leftovers for lunch the next day. Pizzeria Ora. Originally a 22-seat stand, this hot dog and chili spot launched in 1924 has expanded significantly and now operates several locations in the Chicago area. Owned by the Capitanini family since 1927, the downtown Italian Village is Chicago's oldest Italian restaurant. 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